Tuesday, November 11, 2008

an (early) winter tail

Oh groan! I couldn't help it though; seeing all the goats and pigs and cows at this year's Royal Winter Fair got me all giddy and silly. I guess a nice thing about being a sad city girl like myself is that visiting livestock becomes a seriously fun even!


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Taking the 509 down to the fairground.


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Best floppy ears ever...don't they kinda look like dogs?


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I think we went around nap time....



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...because there sure was a lot of dozing going on!



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Wheat kings and pretty things...


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...and lots of cowboy hats to admire.



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Hello, pretty, I like your nose ring!



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This stand pretty was definitely the icing on the cake...or rather, the ice cream and gooey butterscotch on the freshly baked apple dumplings.


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Spinning class.


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And so the assembly line goes; freshly peeled and spun apples awaiting a generous topping of...


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...mounds of dark brown sugar and cinnamon. I wish you could have been there to smell it all!


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But wait, there's more!


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The whole shebang gets wrapped up in squares of flaky pie dough.


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Awaiting the oven.


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And after, with the works: vanilla ice cream and wicked butterscotch sauce.


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Oh, apple dumpling, how I love you!


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It might seem impossible, but this might just be better than apple pie. I'm still all torn up about it, it's so hard to decide!


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Bye moo cows, see you next year!

6 comments:

  1. are you kidding me with that apple dumpling? good googa mooga, i'd give a day's salary for that. okay, maybe not, but still--what a treat. :)

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  2. Oh my. Those look deadly. I now have a massive craving for something of that nature. I might just have to attempt at making these. Amazing!

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  3. that apple dumpling and icecream looks absolutely sinful. give me a fork and that dish would be devoured in minutes! YUM!

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  4. That looks like fun and I missed it. Those apple dumplings look so good!!

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  5. grace: A total treat...sooo good, I almost didn't want to share! :)

    sydney: I thought the same thing too, can you imagine how addictive these would be freshly baked at home?

    megan: I think next time, I'm just gonna use a really big spoon! :)

    kevin: Don't worry, the Fair will be back next year...until then, I can smell a home baking day in the works! Can't beat apples and cinnamon when it gets cold out...

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  6. Okay - I ate that last year at the Fair, and just made one tonight! I should have taken a photo, but I didn't. I just used puff pastry and had no ice cream (sacrilege, I know) but I did top it off with a little butterscotch sauce! So good.

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